Patient Food Service

Patient Food Service

A menu will be provided to you based on the diet your physician orders. Patients are encouraged to participate in their meal planning by filling out their menus, provided to you on your breakfast tray for the next day, or by calling extension 2358 between the hours of 7:00 a.m. to 7:00 p.m. to speak with a nutrition associate. If you are on a special diet, delicious and nutritious meals will be prepared based on your doctor’s orders. Religious and culture meal preferences are available.

Food and Nutrition Services is happy to make accommodations for visiting family members or friends to dine with their loved ones. Guest trays may be ordered by calling guest relations at 732-530-2484.

While meal service can vary from unit to unit, the general hours of meal service are:

· Breakfast: 7:00 a.m. to 9:30 a.m.

· Lunch: 11:00 a.m. to 2:00 p.m.

· Dinner: 4:00 p.m. to 7:00 p.m.

There is a limited selection available between meal service hours. Please call extension 2358 and a nutrition associate can assist you with available choices.


Riverview’s Team

· Michael DeFilippo, Food and Nutrition Services Director

· Jami Walla, Retail Manager

· Craig Lundquist, Executive Chef

· John Calache, Sous Chef

· Margaret Schindler, Patient Satisfaction Manager


Riverview Restaurant

The Riverview Restaurant (cafeteria) is available to guests during the hours of:

· Breakfast: 6:30 a.m. to 9:30 a.m.

· Lunch: 11:00 a.m. to 2:00 p.m.

· Dinner: 4:00 p.m. to 6:00 p.m.

At the Riverview Restaurant, you will find a variety of delicious, freshly prepared foods featuring chef specials using seasonal ingredients. Visit the grill where items are cooked to order or the deli featuring Boars Head meats. You can also make your own salad at our salad bar with a variety of greens, vegetables, salads, fruits and toppings available to you.

Care Locations

  • Riverview Medical Center, 1 Riverview Plaza, Red Bank, NJ 07701

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